Full service Cannabis Catering Company

Welcome to the Green Panther Chef blog—your ultimate resource for all things cannabis hospitality!

Hi, I’m Jazmine, a culinary innovator and cannabis connoisseur dedicated to transforming the way we cook, serve, and experience cannabis.

Whether you're a chef, event planner, or enthusiast looking to elevate your craft, this blog is packed with expert insights, industry trends, and game-changing strategies to help you thrive in the world of cannabis hospitality. From mastering infusion techniques to scaling a profitable business, consider this your go-to guide for success.

Ready to rethink cannabis and redefine hospitality? Let’s dive in!

Sesame Snap Peas (Great Infused Side Dish)

Sesame Snap Peas (Great Infused Side Dish)

Infused Dinner Party, cooking with cannabis, Gut HealthJazmine MooreOctober 14, 2020Green Panther Chef CookingwithCannabis, cookedwithcannabis, chef jazz, holiday partyComment

These 6 Ingredients Can Elevate Your Next Dinner Party

These 6 Ingredients Can Elevate Your Next Dinner Party

Today I’m serving Miso Roasted Salmon On A Cedar Plank. Also pairs great with our Sesame Snap Peas.

Chef Jazz, cooking with cannabis, Courses, Infused dinner partyJazmine MooreOctober 14, 2020Green Panther Chef Cooking with cannabis, Cookedwithcannabis, Infused Dinner PartyComment

Never Give In Again With This Guilt-Free Favorite

Never Give In Again With This Guilt-Free Favorite

Who doesn’t love a good French Fry?!? But with our Eggplant Fries you get all the texture with none of the guilt.

Chef Jazz, cooking with cannabis, Gut Health, Infused Dinner PartyJazmine MooreOctober 5, 2020Green Panther ChefCooking with cannabis, Cooked with Cannabis, chefComment