Welcome to the Green Panther Chef blog—your ultimate resource for all things cannabis hospitality!
Hi, I’m Jazmine, a culinary innovator and cannabis connoisseur dedicated to transforming the way we cook, serve, and experience cannabis.
Whether you're a chef, event planner, or enthusiast looking to elevate your craft, this blog is packed with expert insights, industry trends, and game-changing strategies to help you thrive in the world of cannabis hospitality. From mastering infusion techniques to scaling a profitable business, consider this your go-to guide for success.
Ready to rethink cannabis and redefine hospitality? Let’s dive in!
If I said it once I've said it twice ”Cannabis is NOT a cure-all” although the plant has amazing properties (that have been stereotyped and stigmatized) it is not a silver bullet.
Read MoreHave you ever wanted something so bad but didn’t know how to go about it?
We’ve all been there! (if you tend to have any type of desire)
